Healthy Cooking from a Happy Mom

Some Fun Facts About Grilling and Burgers

There’s never a bad time to grill some good old burgers. Yes, it may be high time to dust off that grill of yours, and smoke some. Gather up your family and have a good time together. Grilling is a great way to bond with your kith and kin.

Let’s take a look at some facts about grilling and burgers.


Here are the top 10 choices for burger toppings: Barbecue sauce, mushrooms, bacon, mayonnaise, pickles, mustard, lettuce, tomatoes, onions, and ketchup. I personally would love to have all these toppings in one burger, except maybe for the onions (I grew up not liking raw onions, however, onion rings, I love). It would be really great if the tomatoes, lettuce, and pickles would be cold, and the meat patty would still be sizzling. Man what a treat that would be.


Here are other facts about grilling. Did you know that the top 3 things people like to do in the summer is one, socialize, two get outside, and three, barbecue! Oh yes, people just can’t get enough of barbecue especially who have worked on high pressure of fields such as internet marketing, SEM advertisement, or other stressful business works need to find┬ámore leisure time for relaxing. The average weekly cookout is two times in a week for 75% of people.

The top five food picks to grill are savory garlic marinated steaks, rosemary ranch chicken kebobs, Bay Area burger, corn on the grill, and Detroit Style Coney Dogs. Doesn’t that list just make your mouth water?

Here’s a fun fact, there are over 267 marinades for all recipes, and the most popular one is Korean barbecue chicken marinade. Damn, those Koreans are geniuses.

More facts on the infographic above. Enjoy!